Description
This festive pomegranate rum punch is perfect for fall & holiday gatherings. Pomegranate, cranberry, blood orange & tasty virgin or spiked!
Ingredients
- 2 cups blood orange or orange juice
- 2 1/2 cups pomegranate juice
- 2 cups cranberry juice
- 2 1/2 cups carbonated water (soda, mineral, or a flavoured option if preferred)
- 1 cup white rum, optional
- 1 orange, sliced (or garnish with dried citrus fruit)
- 2 cinnamon sticks
- 12 sprigs rosemary (or however many are needed to garnish your glasses)
Instructions
- Combine all three juices in a large punch bowl. If using rum, add that in as well.
- Just before serving, pour in the carbonated water and garnish the punch with fresh or dried citrus and cinnamon sticks.
- Additionally, garnish each glass with a sprig of rosemary for an extra festive touch!
- Store any leftover punch without the garnishes or leave the garnish in for an extra cinnamon-y punch when you finish it off!
Notes
Approximate Cost: CAD$16.21 with the rum and with the pomegranate juice purchased from our wholesale store. $5.96 without the rum! And buying the pomegranate juice from our local grocery store would add roughly $2 to the cost.
Feel free to omit the pomegranate juice and add in more cranberry juice if pomegranate is hard for you to find or a little too pricey. This punch will be very tasty with just cranberry and orange juice.
You can use a different alcoholic beverage if you prefer! Feel free to try sparkling wine or champagne! Make sure to add it just before serving so the bubbles last. You can likely omit or decrease the carbonated water.
- Category: Cold Drinks
- Method: One Bowl
- Cuisine: Indian