Tasty Thrifty Timely • Vegan Cooking At Home

Vegan Cooking At Home

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Tasty Thrifty Timely

Rich, chocolatey, and fudgy! These easy vegan chocolate zucchini muffins are ready in 35 minutes or less and made with simple pantry ingredients. The zucchini creates a deliciously moist texture and you will hardly be able to detect the sneaky summer squash!

Recipe Links:
Easy Vegan Chocolate Zucchini Muffins: https://tastythriftytimely.com/easy-vegan-chocolate-zucchini-muffins-oil-free/

Shop our Amazon store for all of our kitchen essentials (including my Cuisinart Food Processor): https://www.amazon.ca/shop/tastythriftytimely

Buy my ebook “Da Terra” with 25 vegan Portuguese recipes: https://tastythriftytimely.com/shop/

Watch our video on How To Stock Your Pantry & What To Freeze: https://youtu.be/uKX7Y9Mj05M

Visit Our Website For All Our Tasty, Thrifty, Timely Recipes: https://tastythriftytimely.com/

Follow us on Instagram for more new recipes every week and tag us so we can see your tasty creations! https://www.instagram.com/tastythriftytimely/

Key Moments:
00:00 Introduction
01:31 Method
04:17 Taste Test with Bryan
05:05 Recipe Cost

Ingredients:
Chocolate Zucchini Muffins (makes 12)
1 flax egg (1 tablespoon ground flaxseed, 3 tablespoon water)
1 cup (120 g) all-purpose flour
½ cup (60 g) whole wheat flour (can use more all-purpose flour)
½ cup (50 g) unsweetened cocoa powder, sifted
½ cup (115 g) cane sugar
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon espresso powder, optional
½ teaspoon sea salt
½ cup (128 g) applesauce (or canola oil/melted vegan butter)
½ cup (120 ml) plant based milk
1 teaspoon pure vanilla extract
1 cup (120 g) zucchini, shredded (no need to peel just slice off the stem & bottom ends)
½ cup (95 g) chocolate chips , dairy-free (plus more for topping)

Click the link above for the full method on our blog.

*The cost of any products we mention and our recipe costs will vary depending on where you are located, what foods are in season, and how prices change over time. Our cost comparisons are meant to merely demonstrate potential savings.

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#tastythriftytimely #zucchinimuffins #veganbaking

*Our videos include quick cutting and some brief flashes.

Vegan Chocolate Zucchini Muffins (Oil-Free)

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About Kathryn

Hi, I'm Kathryn! An actress, the recipe creator here, and the face of TTT. My husband Bryan is behind-the-scenes of our photos and videos. We hope you enjoy our easy recipes that make vegan cooking at home… Tasty, Thrifty, and Timely!

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Da Terra - A Vegan Portuguese Cookbook

Whether you have a personal connection to Portuguese food or not, are exclusively plant-based or not, I am confident you will love the comforting and delicious recipes within these pages. Purchase your copy NOW!