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Recipes
The Most Delish Spinach & Ricotta Vegan Puff Pastry
The Most Delish Spinach & Ricotta Vegan Puff Pastry
Simple Tofu Ricotta To The Rescue – 5 Minute Recipe
Sweet Carrot Ginger Soup – Simple And Thrifty
Kabocha Squash Coconut Curry – Simple To Spice
Simple Roasted Kabocha Squash
Treat Yourself To These Easy Pumpkin Pie Bites
Pear Barley Salad – Promise You Will Scoop More!
Simple Vegan Lasagna with Lentil “Meat”
Couscous Pour-Over with Peanut Dressing
Puffed Rice Granola Bars For On The Go
Vegan Pesto Pasta with Smoked Tofu
Green Lentil And Olive “Hummus”
Red Lentil “Hummus” with Sun-Dried Tomato
Black Rice Pudding with Coconut & Mango
Quick Portobello Mushroom Burger With Avocado
How About This – Quick Pickled Red Onion!
Crispy Baked Tofu Nuggets
Miso Makes The Best Avocado Toast
Weeknight Stir Fry With Crispy Tofu
Crispy Baked Tofu
Easy Stir Fry Sauce – My Quick Go To
Extra Speedy Vegan Queso, My Proven Go-To
Chickpea Flour Omelette Recipe – Egg Free
4-Ingredient Dairy-Free Sour Cream, Quick & Easy
Vegan Borscht Recipe With Easy “Sour Cream”
Maple Tahini Oatmeal For Your Best Morning
Tofu Pepes (Balinese Steamed Tofu)
Vegan Balinese Tempeh Recipe (No Shrimp Paste)
Urab – Balinese Coconut & Vegetable Salad
Perkedel Jagung – Vegan Indonesian Corn Fritters
Basa Bali Recipe – Basic Balinese Spice Paste
5 Ingredient Banana Oat Breakfast Cookie (Oil-Free)
Vegan “BLT” with Oil-Free Mayo
Crispy Tempeh “Bacon” Recipe
Best 5 Minute Oil-Free Mayo – Spread It On!
The Most Comforting Chickpea Noodle Soup
Vegan Sweet Potato Bread (Oil-Free)
Gluten-Free Holiday Seed Cracker Recipe
Vegan Spinach Artichoke Dip With Creamy White Beans
Dairy-Free Pumpkin Spice Latte With Real Pumpkin
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